Navajo Technical University

FOR IMMEDIATE RELEASE

Church Rock, NM — On June 13, 2025, Navajo Technical University’s Innovation Center (NTIC) welcomed community members, entrepreneurs, students, and dignitaries to an immersive open house to spotlight its comprehensive business development resources and the local enterprises it nurtures.

A certified business incubator by the State of New Mexico Economic Development Department, NTIC supports emerging businesses through tailored services and amenities. Housed within its 7,000 sq ft gated facility are nine furnished office suites and shared spaces—including a conference room, computer lab, kitchen, and high-speed internet—offering everything businesses need to thrive.

Guests at the open house discovered how NTIC works to innovate, integrate, and accelerate by blending Navajo culture with modern business practices. The Center offers free workshops—from accounting to marketing—reduced-rent offices and production areas and support services like mentorship, technical assistance, and event space rentals.

Event Highlights

  • NTIC Director Matt Tafoya emphasized the Center’s mission:

    “This open house is about celebrating innovation, entrepreneurship, and the power of community. We want people to see the support systems we’ve built here and meet the businesses that are turning ideas into action.”

  • Wilbur Tso from NTU served as emcee, and vendors included Tea Boss, Diné Coffee Co., and the Diné Chamber of Commerce.
  • Navajo Nation Vice President Richelle Montoya praised NTIC’s role:

    “It’s inspiring to witness the collaboration and creativity happening here. The NTU Innovation Center is a true example of how we can uplift our communities through entrepreneurship and cultural knowledge.”

  • Diné Chamber of Commerce Chairperson Marvina Pete noted:

    “We’re proud to work alongside NTIC to support business owners across the Navajo Nation. Events like this help strengthen connections and empower growth.”

NTIC also fosters cultural preservation and economic opportunity by offering classes in Navajo cultural arts, storytelling, seasonal traditions, and traditional food presentations. Services are available to NTU students, tribal members, and community entrepreneurs regardless of background.

NTU extends thanks to all who attended, including KCZY Skyhawk Radio for live coverage. With its combination of business training, cultural integration, and community-driven facilities, the Innovation Center continues its commitment to diversity, economic resilience, and sustainable growth for the Navajo Nation.

For more information, contact:

Dale Morgan, Communications Specialist
E: dmorgan@navajotech.edu

 

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